Purple Olive is the place to go. Oh My. They have the best food ever. Pete is the owner and chef. They put the Surf and Turf on the menu because of my husband. They used to make it special for him and he kept telling people to go there…
I must always hit this place at the right time cause I never have to wait! We went on a Friday evening - started with the fruited brie (which was amazing) ended with the creme brulee (equally amazing) -- I can't even begin to tell you…
Purple Olive is an incredible dining experience. The menu is unique, the food is out-of-this-world, staff is friendly and the presentation is impeccable! Don't leave without sampling the Brie!
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